CATEGORIES
Results: 274

  • How can we improve the future of food together?

    19 Jun

  • EIT Food Accelerator Network announces its third cohort of disruptive agrifood startups

    10 Jun Press Release

  • Finalists of the 2020 SeedBed Bilbao announced

    08 Jun

  • EIT Food will reward SMEs and start-ups that work in the value chain of the olive sector in Europe

    04 Jun

  • II edition of the Spanish Journalism Award on Food Innovation and Sustainability

    28 May

  • Applications open for startups coping with Water Scarcity in Southern Europe!

    27 May

  • EIT FAN Stories: Delicious Data

    27 May

  • Water scarcity in Southern Europe: Food expert insights

    26 May

  • Call for mentors to support startups on innovative solutions for Water Scarcity in Southern Europe

    22 May

  • A conversation with the Expert Community: Giuseppe Scionti shares his view on plant based protein and the impact of COVID-19

    20 May

  • EIT Food launches "Los Salvacomidas" an initiative to deliver over 60,000 healthy children’s meals

    20 May

  • EIT Food has launched funding opportunity to support agrifood startups and high impact innovations during the COVID-19 crisis

    14 May

  • EIT Food COVID-19 Bridge Fund - Call for applications [Update]

    13 May

  • EIT Crisis Response Initiative

    13 May

  • A solution to monitor water pollution wins the ‘InnoWise Challenge Lab’ in Greece

    11 May

  • EIT Food launches “Los Salvacomidas” an initiative to provide over 60,000 healthy lunch boxes to children in need affected by the COVID crisis

    07 May

  • Applications open for EWA - Empowering Women in Agrifood

    30 Apr

  • Call for Proposals and Contributions

    22 Apr

  • Welcome to our new partners to the EIT Food South Community!

    20 Apr

  • EIT FAN Stories: Completeorganics

    17 Apr

  • Robin Food transforms surplus vegetables into soups for social grocery stores and food aid

    10 Apr

  • Call for trainers for the EIT Food Accelerator programme in Bilbao

    08 Apr

  • Is an internship a good way to boost career opportunities within the agrifood sector?

    27 Mar

  • 7 amazing ways to help you expand your mind during the Coronavirus lockdown

    27 Mar

  • “I have been able to gain further knowledge and experience on my professional field”, RIS Fellow at IMDEA

    23 Mar

  • Call for expressions of interest to carry out facilitation activities to foster a water-efficient and water-saving economy

    23 Mar

  • Call for experts and practitioners to find innovative solutions for water scarcity in Southern Europe

    12 Mar

  • The women innovators transforming the food system

    05 Mar

  • Call for proposals to carry out activities to build entrepreneurial capacities for women in the agrifood business

    03 Mar

  • Recruitment period for EIT Food RIS Fellowships in now open!

    03 Mar

  • From scientist to entrepreneur: How EIT FAN accelerates innovations out of the lab and into to the market

    02 Mar

  • EIT Food’s partnership with Microsoft and Danone to accelerate AI startups to improve the food system together

    28 Feb

  • Winning ideas: a sample of our Seedbed stars

    25 Feb

  • Two-way inspiration: why you should become a Seedbed Mentor

    20 Feb

  • The most important trends in food innovation – EATrends

    11 Feb

  • Applications open for Innovation Prizes competition!

    10 Feb