How one startup is making consumers go bug-eyed over insect food

Feb 21

Food Industry Encouraged to Innovate with New Novel Food Regulation

Feb 20

EIT Food at the International Food Journalism Festival in Turin - 21-22 February 2019

Feb 20

From food waste to food gain

Feb 15

EIT Food Discovered: Looking forward to the future of food

Feb 15

EIT JumpStarter 2019

Feb 06

Winners announced for EIT Food Accelerator Network Programme

Nov 28

A Summer of impact

Nov 19

A flavour of things to come

Nov 18

EIT Food London influencer event to discuss ‘food systems of the future’

Nov 18

Food for thought: why your brain is always running a marathon

Nov 13

EIT Food Discovered: Keeping the heart of an organisation pumping

Nov 11

Challenge Accepted: Mini-Makeathon Vertical Farming Recap

Oct 17

EIT Food’s partner Isabel Hoffmann, CEO of Tellspec, wins EU woman innovation award

Oct 05

Thomas Becker @ VDI Landtechnik

Sep 28

Share Your Vision of Vertical Farming

Sep 26

Climate-KIC course: How to increase efficiently the role of short food supply chains?

Sep 25

October 5th event: Mini-Makeathon

Sep 19

Help us analyse vertical farming on Twitter!

Sep 12

Re-visioning Vertical Farming - Food for Thought

Sep 05

Six nominations for EIT Food projects, start-ups and women entrepreneurs

Sep 04

Is vertical farming really sustainable?

Aug 29

The origins of indoor vertical farming

Aug 23

EIT Food discovered: from bed bugs to business creation

Aug 16

Expanding disruption with our 16 meter Food Innovation Booth

Aug 16

A Citizen Participation Forum on Vertical Farming

Aug 13

Spotlight Interview: Better Origin, an EIT Food RisingFoodStar

Aug 13

Growing the EIT Food RisingFoodStars community: 15 new start-ups join our network

Aug 13

July 5 event: Re-visioning Vertical Farming!

Jun 20

Cross-KIC EIT Food & Health

Jun 18

EIT Food’s CEO calls for stronger R&I in food

Jun 15

Making sense of the terms in Vertical Farming

Jun 13

Bridging the trust gap in the food sector

Jun 06

Management Change EIT Food

May 24

Great Teams and Innovative Business Ideas at Second Cross-KIC EIT RIS Business Planning Bootcamp in Budapest, Hungary

May 18

Nestlé aiming at 100% recyclable or reusable packaging by 2025

May 13