Food for thought: why your brain is always running a marathon

Nov 13, 2018

We get a behind-the-scenes look at the creation of a Massive Open Online Course (MOOC) as Alessandro Cicerale, research fellow and lecturer at the University of Turin in Italy, talks about the launch of the new course: ‘Food for Thought: The Relationship Between Food, Gut and Brain’ and why your brain is basically always running a marathon.

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