The Search for a Way to “Climate-Proof” Our Natural Resources
There’s no question that the climate crisis is having an impact across the globe. The planet’s average temperature has risen about 0.9ºC since the late 1800s, driven primarily by human industrial activity. Five of the hottest years on record have taken place since 2010, and of the 12 months in 2016 - the warmest year on record - heat records were broken in eight. All this poses a significant challenge for those working to manage the food system.